Steps:
- In a large saucepan, bring water to a boil. Add broccoli; cover and cook for 3 minutes. Drain and immediately place broccoli in ice water; drain. In a large nonstick skillet coated with nonstick cooking spray, cook garlic in oil until lightly browned. Discard garlic. Add broccoli and salt to skillet; cook and stir until crisp-tender
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