GARLIC BUBBLE RING

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Garlic Bubble Ring image

This pull-apart garlic bread is easy and tastes great!!

Provided by DEBBIEPROTO

Categories     Bread

Time 1h55m

Yield 10

Number Of Ingredients 7

1 pound frozen bread dough, thawed
¾ cup margarine, melted
1 egg, beaten
¼ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon dried parsley

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch Bundt cake pan.
  • Pull off pieces of thawed bread dough and form into balls. Combine margarine and egg in a small mixing bowl; mix in cheese, garlic powder, salt and parsley. Dip dough balls into mixture and layer in the prepared pan. Cover and let rise until doubled in volume, about 45 minutes.
  • Bake in preheated oven until golden brown, about 35 minutes.

Nutrition Facts : Calories 263.9 calories, Carbohydrate 22.3 g, Cholesterol 20 mg, Fat 16.3 g, Fiber 1.9 g, Protein 6.1 g, SaturatedFat 2.8 g, Sodium 685.7 mg, Sugar 2.1 g

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