GIANT CHOCOLATE CHIP COOKIE

Steps:

• In a large bowl, beat butter, granulated sugar, brown sugar and vanilla until light and fluffy.
• Add eggs, one at a time, beating well.
• Gradually add flour, salt and baking soda, beating until well blended.
• Stir in chocolate chips and nuts.
• Spread in greased 14-inch round pizza pan.
• Bake at 350°F (190°C) for 20-25 minutes.
• Cool cookie in pan.
• Decorate if desired.