FRUIT JUICE TAPIOCA PUDDING

Steps:

• 1. Mix all ingredients in a medium saucepan. Let stand for 5 minutes.
• 2. Cook on medium heat, stirring constantly, until mixture comes to a full boil. (Pudding thickens as it cools.) Remove from heat.
• 3. Cool 20 minutes; stir. Stir before serving. Serve warm or chilled.
• 4. Variation: Grape juice, pineapple juice, apple juice, grapefruit juice, cranberry juice, juice blends or mango nectar can be substituted for orange juice.