FOIL-PACK MUSHROOMS
This recipe is incredibly SIMPLE and incredibly DELICIOUS! I always use it when camping or grilling. There's lotsa room for added ingredients, but try this version first!
Provided by dipc1974
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the grill for high heat. Lightly grease 4 large sheets of heavy duty aluminum foil.
- Stuff each mushroom with equal amounts of green onions and pine nuts. Place 6 mushrooms on each piece of aluminum foil. Drizzle with olive oil, and season with salt and pepper. Seal the foil around the mushrooms, forming 4 packets.
- Place the foil packets on the preheated grill, and cook 20 minutes, until mushrooms are tender.
Nutrition Facts : Calories 184.2 calories, Carbohydrate 5.3 g, Fat 15.7 g, Fiber 3 g, Protein 6.1 g, SaturatedFat 2.2 g, Sodium 44.5 mg, Sugar 0.5 g
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