This 5-Cheese Italiano Chicken Bake only takes 10 minutes to prepare, thanks to canned cream of mushroom soup and a pre-shredded blend of 5 cheeses.
Provided by My Food and Family
Categories Home
Time 45m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 400ºF.
- Prepare stuffing as directed on package; set aside. Mix soup and wine until blended.
- Place chicken in 13x9-inch baking dish sprayed with cooking spray; top with cheese, soup mixture and stuffing.
- Bake 30 min. or until chicken is done (165ºF).
Nutrition Facts : Calories 470, Fat 21 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 95 mg, Sodium 1210 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 2 g, Protein 37 g
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