FETTUCCINE ALLA BURRO DOLCE

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Fettuccine Alla Burro Dolce image

Make and share this Fettuccine Alla Burro Dolce recipe from Food.com.

Provided by George Heritage

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

6 cups cooked fettuccine
1/2 cup butter
2 cups half-and-half
4 egg yolks
1/2 cup asiago cheese or 1/2 cup romano cheese (grated)
1/2 cup parmesan cheese (grated)
2 tablespoons chopped parsley (garnish)
salt and pepper

Steps:

  • In a meduim pan melt butter, add cooked fettuccine, half-and-half, egg yolks, salt and pepper.
  • Cook until sauce begins to form.
  • Mix asiago and parmesan chees together and add to the sauce.
  • Garnish with parseley and serve immediately.

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