EGG SALAD SANDWICHES

EGG SALAD SANDWICHES image

Yield 4 servings

Number Of Ingredients 8

8 hard-cooked eggs, diced
1 cup mayonnaise
1/4 cup dried onion flakes
1/2 teaspoon salt
1 teaspoon mustard powder 1/4 teaspoon garlic powder
1/4 teaspoon black pepper
1 teaspoon dill weed
8 slices white bread

Steps:

Prep Time: 10 Minutes Cook Time: 8 Hours Ready In: 8 Hours 10 Minutes DIRECTIONS: 1. In a bowl, gently mix the eggs, mayonnaise, onion flakes, salt, mustard powder, garlic powder, pepper, and dill. Cover, and refrigerate 8 hours, or overnight. To serve, spread equal amounts on 4 slices bread; top with remaining bread slices to make sandwiches.

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