Though it's true that this Easy Turkey Chili is a great way to enjoy leftovers from the holiday feast, it's also true that it tastes great year-round.
Provided by My Food and Family
Categories Home
Time 33m
Yield Makes 4 servings, 1 cup each.
Number Of Ingredients 8
Steps:
- Cook onions in large skillet sprayed with cooking spray on medium-high heat 5 min. or until crisp-tender, stirring occasionally.
- Add next 4 ingredientsr; stir. Bring to boil. Stir in turkey; cover. Simmer on medium-low heat 10 min.
- Top with cheese. Remove from heat. Let stand, covered, 3 min. or until cheese is melted. Serve with tortillas.
Nutrition Facts : Calories 460, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 540 mg, Carbohydrate 0 g, Fiber 11 g, Sugar 0 g, Protein 38 g
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