EASY MORAVIAN CAKE

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Easy Moravian Cake image

Easy, moist and yummy. Recipe may be cut in half for one cake.

Provided by Sally

Categories     Desserts     Cakes     Coffee Cake Recipes

Time 1h

Yield 12

Number Of Ingredients 9

2 cups all-purpose flour
4 teaspoons baking powder
½ cup shortening
2 cups white sugar
2 eggs
2 cups milk
½ cup butter
½ cup brown sugar
2 teaspoons ground cinnamon

Steps:

  • In a large bowl, combine flour, baking powder and shortening, and mix until crumbly. Add sugar, eggs, and milk; mix thoroughly.
  • Divide batter into two 8 inch round or square greased baking pans. Dot the top with 1/2 cup butter broken into pieces the size of lima beans. Sprinkle top with 1/4 cup brown sugar for each cake, sprinkle cinnamon on top.
  • Bake at 375 degrees F (190 degrees C) for about 30 minutes.

Nutrition Facts : Calories 422.4 calories, Carbohydrate 60.8 g, Cholesterol 60.2 mg, Fat 18.6 g, Fiber 0.8 g, Protein 4.6 g, SaturatedFat 9.4 g, Sodium 206.5 mg, Sugar 44.1 g

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