EASY HAM AND POTATO HASH
This is a quick meal for any time of the day. Simple and delicious. The recipe is for one serving, but you may multiply, if desired. For St. Patrick's Day, swap corned beef for the ham. So good!
Provided by Teresa G. @sokygal
Categories Other Breakfast
Number Of Ingredients 7
Steps:
- Melt grease or butter in medium skillet over medium heat.
- Add onions; saute until translucent.
- Add potatoes and a generous pinch of pepper and salt; cook over medium-medium-high heat until potatoes begin to brown, turning mixture over in pan occasionally to promote even browning.
- Add ham; lower heat to medium; cook about 1 to 2 minutes, until ham is heated through and begins to brown slightly.
- Remove from heat and serve immediately (sprinkle with chives, if desired.)
- Recipe may be doubled, tripled etc...
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #breakfast #main-dish #potatoes #vegetables #american #easy #european #beginner-cook #kid-friendly #dietary #low-sodium #low-cholesterol #low-calorie #stir-fry #comfort-food #inexpensive #healthy-2 #low-in-something #onions #taste-mood #savory #technique
You'll also love
