Takes one pan and 25 minutes to make this Easy Chicken Breast Recipe. This Easy Chicken Breast Recipe looks great on a bed of creamy Parmesan rice and peas.
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat oil in large nonstick skillet on medium heat. Add chicken; cook 6 to 7 min. on each side or until done (165°F).
- Remove chicken from skillet; cover to keep warm. Add soup and water to skillet; mix well. Bring to boil on medium heat, stirring frequently.
- Add rice, peas and cheese to skillet; mix well. Top with chicken; cover. Cook on medium-low heat 5 min. or until heated through.
Nutrition Facts : Calories 430, Fat 12 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 70 mg, Sodium 460 mg, Carbohydrate 52 g, Fiber 5 g, Sugar 4 g, Protein 28 g
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