DUTCH APPLE DESSERT

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Dutch Apple Dessert image

Number Of Ingredients 8

1 1/2 cups Keebler® honey graham crackers, finely crushed
1/4 cup margarine or butter, melted
1 (14-ounce) can sweetened condensed milk
1 (8-ounce) container sour cream
1/4 cup lemon juice
1 (21-ounce) can apple pie filling
1/4 cup chopped walnuts
1/4 teaspoon cinnamon

Steps:

  • 1. In medium bowl toss together graham crumbs and margarine or butter. Press on bottom of 11 x 7 x 1 1/2-inch baking dish.2. In small bowl whisk together condensed milk, sour cream and lemon juice. Spread over crumb crust. Spoon pie filling on top. Sprinkle with walnuts and cinnamon. Bake at 350°F about 30 minutes or until set. Serve warm or cold.

Nutrition Facts : Nutritional Facts Serves

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