Skip takeout and make this Chicken Fried Rice tonight. You can enjoy in just 30 minutes this easy-to-make rice dish.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oil in large skillet on medium heat. Add chicken; cook 8 to 10 min. or until done, stirring frequently.
- Add all remaining ingredients except rice; mix well. Bring to boil.
- Stir in rice; cover. Simmer on low heat 5 min. Remove from heat; fluff with fork.
Nutrition Facts : Calories 390, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 31 g
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