DUMMY FUDGE

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Dummy Fudge image

Make and share this Dummy Fudge recipe from Food.com.

Provided by MissBobLoblaw

Categories     Candy

Time 15m

Yield 10-15 serving(s)

Number Of Ingredients 5

1 cup chocolate chips
1 cup butterscotch chips
1 (14 ounce) can sweetened condensed milk
1 teaspoon pure vanilla extract
1 cup pecans (any type of nut will work)

Steps:

  • Butter a 9x9 inch baking dish.
  • melt chocolate chips, butterscotch chips, and condensed milk in double boiler on medium heat.
  • Once smooth, remove from heat.
  • Add vanilla and nuts.
  • Scoop into baking dish and chill in refridgerator until set for about 10 minutes.

Nutrition Facts : Calories 376, Fat 21.3, SaturatedFat 9.9, Cholesterol 13.5, Sodium 67.4, Carbohydrate 45.2, Fiber 2, Sugar 42.6, Protein 5.2

*** Explore more Dummy Fudge Recipes »

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #fudge     #desserts     #easy     #candy     #dietary     #low-sodium     #low-in-something

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