Hot dogs are the perfect shape for these easy-to-make tortilla wraps. And they do look lovely, all dressed up with salsa and pickled jalapeño slices.
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Place 1 Singles near bottom edge of each tortilla; top with wiener. Roll up.
- Heat oil in large skillet on medium heat. Add tortilla roll-ups; cook 6 min. or until golden brown, turning occasionally. Drain on paper towels; place on platter.
- Top with remaining ingredients.
Nutrition Facts : Calories 380, Fat 28 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 75 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 12 g
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