DELICIOUS MEXICAN BURGERS WITH CILANTRO LIME DRESSING
An adaption of Rachael Ray's beef and bean burrito burgers with a few extra ingredients and an awesome topping. Hopefully you will find that these are ingredients you have on hand. A family favorite! I like to serve on whole wheat brioche buns or in a pita pocket for fewer carbs :)
Provided by mbartholdson
Categories Black Beans
Time 20m
Yield 7-8 burgers, 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients with your hands, be sure to mix spices around well.
- Form into 4 large patties or 7-8 regular size burgers.
- Grill burgers to desired color/temp. and top with Cilantro Sauce.
- Sauce:.
- Mince cilantro.
- Combine with sour cream and hot sauce to taste.
- Whisk in juice of one lime.
Nutrition Facts : Calories 221.6, Fat 11.8, SaturatedFat 6.6, Cholesterol 55.2, Sodium 110.9, Carbohydrate 12.2, Fiber 2.2, Sugar 0.5, Protein 17
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