DEBORAH'S LOUISIANA FRIED SPICY CABBAGE

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Deborah's Louisiana Fried Spicy Cabbage image

Make and share this Deborah's Louisiana Fried Spicy Cabbage recipe from Food.com.

Provided by Tonkcats

Categories     Spicy

Yield 1 serving(s)

Number Of Ingredients 6

2 lbs cabbage, finely diced
1 lb bacon, finely chopped
1 medium onion
2 tablespoons red pepper flakes
1/2 teaspoon salt (optional)
1/2 teaspoon black pepper

Steps:

  • Fry bacon until crisp and well browned.
  • Add chopped onion and stir until limp.
  • Add pepper flakes, cabbage, salt & pepper.
  • Stirring well so that all the cabbage is coated.
  • Cover and cook over low heat until cabbage is limp and tender.

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