DATE MACAROONS

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Date Macaroons image

This recipe from my sister originally made a pie. But I decided to turn it into a cookie with mouthwatering results. They're so easy to make and very tasty.-Jessie Bethune, Trion, Georgia

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 3-1/2 dozen.

Number Of Ingredients 8

1 cup sugar
1/4 cup finely crushed saltines (about 15 crackers)
1/2 teaspoon baking powder
1-1/3 cups sweetened shredded coconut
3/4 cup chopped pecans
1/2 cup chopped dates
1 teaspoon vanilla extract
3 egg whites

Steps:

  • In a large bowl, combine sugar, cracker crumbs and baking powder. Stir in the coconut, pecans, dates and vanilla. In a small bowl, beat egg whites until stiff peaks form; fold into coconut mixture. , Drop by tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 300° for 12-14 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks.

Nutrition Facts :

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