An easy, delicious bark that kids can help make.
Provided by WHIRLEDPEAS
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 1h15m
Yield 24
Number Of Ingredients 3
Steps:
- Line a baking sheet with parchment paper.
- Melt white chocolate in a saucepan over medium-low heat, stirring constantly until the chocolate is melted, about 5 minutes. Remove from heat and stir in peanut butter.
- Place crispy rice cereal in a large bowl. Pour the chocolate mixture on top and stir until combined.
- Spread the mixture onto the prepared baking sheet. Place in the refrigerator until firm, about 1 hour. Break into pieces by hand.
Nutrition Facts : Calories 142.1 calories, Carbohydrate 14.3 g, Cholesterol 4 mg, Fat 8.8 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 4.2 g, Sodium 59.5 mg, Sugar 11.8 g
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