How to make Creamy Sweet and Spicy Corn Salad
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Preheat the oven to 350ºF. In a medium casserole dish, combine the corn, bell pepper, onion, jalapeno, cilantro, salt and pepper. Squeeze the cream cheese and butter into a microwave-safe dish. Microwave on high for 20 seconds. Stir. Repeat until the butter is melted and the cream cheese is soft. Stir for awhile until they are fully incorporated together and smooth (not curdled-looking at all). Pour the hot sauce over the corn mixture. Stir. Serve at room temperature or cover and bake for 25-30 minutes, until heated through.
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