CREAMY MASHED SWEET POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Mashed Sweet Potatoes image

Make and share this Creamy Mashed Sweet Potatoes recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yam/Sweet Potato

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 6

4 tablespoons unsalted butter, cut into 4 pieces
3 tablespoons heavy cream
salt
pepper
1 teaspoon sugar
2 lbs sweet potatoes, peeled, quartered lengthwise, and cut into 1/4-inch thick slices

Steps:

  • Combine the butter, 2 tablespoons cream, 1/2 teaspoon salt, 1/4 teaspoon pepper, sugar, and sweet potatoes in a large saucepan.
  • Cook, covered, over low heat until the potatoes are fall-apart tender, 35-40 minutes.
  • Off the heat, add the remaining 1 tablespoon cream and mash the sweet potatoes with a potato masher; serve.

Nutrition Facts : Calories 226.6, Fat 10.5, SaturatedFat 6.6, Cholesterol 30.6, Sodium 87.1, Carbohydrate 31.4, Fiber 4.5, Sugar 7, Protein 2.6

There are no comments yet!