CREAMY ITALIAN SAUSAGE-SPINACH DIP

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Creamy Italian Sausage-Spinach Dip image

Meet your new favorite dip! Creamy Italian Sausage-Spinach Dip is made with Italian turkey sausage, Neufchatel and Parmesan, and the creaminess doesn't stop there. Enjoy Italian sausage spinach dip as a tasty appetizer.

Provided by My Food and Family

Categories     Home

Time 55m

Yield 20 servings, 2 Tbsp. each

Number Of Ingredients 11

4 oz. Italian turkey sausage
1/4 cup chopped onions
1/4 cup chopped red peppers
1 clove garlic, minced
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
3/4 cup KRAFT Shredded Parmesan Cheese
2 Tbsp. milk
2 Tbsp. MIRACLE WHIP Dressing
2 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 cup tightly packed fresh spinach, chopped
2 Tbsp. banana pepper rings, chopped

Steps:

  • Heat oven to 350°F.
  • Cook sausage with onions, peppers and garlic in large skillet until sausage is done; drain. Cool slightly.
  • Mix Neufchatel, Parmesan, milk, dressing and sour cream in large bowl. Add sausage mixture, spinach and banana peppers; stir. Spread into a 9-inch quiche dish or deep-dish pie plate.
  • Bake 30 min. or until hot and bubbly.

Nutrition Facts : Calories 60, Fat 4.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

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