CRANBERRY TART
Mixes in minutes, so it's great for a last-minute emergency holiday dessert. If you make it a day ahead, the cranberries mellow a little. Great with orange-nutmeg whipped cream!
Provided by fluffernutter
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Grease a 10- to 12-inch pie or flan dish. Spread the berries, pecans in the dish. Sprinkle with sugar.
- Combine the butter, sugar, eggs and extract. Stir or beat in the flour. Spread over the berries. Bake at 325 degrees for 35-40 minutes.
- Serve with whipped cream flavored with Grand Marnier or orange peel, or ice cream or custard sauce.
Nutrition Facts : Calories 432.6, Fat 23.6, SaturatedFat 11.8, Cholesterol 98.7, Sodium 141, Carbohydrate 53.4, Fiber 2.2, Sugar 38.9, Protein 4.1
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