CORNISH HEN DINNER FOR TWO
Enjoy a delicious Cornish Hen Dinner for Two recipe. As a one-pan recipe this Cornish Hen Dinner for Two is perfect for weeknights and busy weekends.
Provided by My Food and Family
Categories Recipes
Time 1h5m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400ºF.
- Remove and discard backbone from Cornish hen; cut hen lengthwise in half. Brush with vinaigrette dressing; place, skin sides up, on half of parchment-covered rimmed baking sheet.
- Toss vegetables with MIRACLE WHIP; spread onto other side of prepared baking sheet. Place rosemary sprigs between chicken and vegetable pieces.
- Bake 45 to 50 min. or until chicken is done (165ºF) and vegetables are tender, turning vegetables every 15 min.
Nutrition Facts : Calories 550, Fat 33 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 165 mg, Sodium 590 mg, Carbohydrate 34 g, Fiber 7 g, Sugar 10 g, Protein 30 g
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