This recipe tastes like it took a lot of effort to prepare when, in fact, it is very, very easy.
Provided by Marty
Categories Meat and Poultry Recipes Chicken
Time 1h15m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet combine the pineapple juice, brown sugar, ketchup, ginger, garlic salt, cornstarch and soy sauce. Simmer all together for 5 minutes over low heat.
- Place cooked chicken, bell pepper, onion, and water chestnuts in a 9x13 inch baking dish. Pour skillet mixture/sauce over the top. Cover dish with aluminum foil and bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 283.4 calories, Carbohydrate 19.8 g, Cholesterol 82.5 mg, Fat 8.3 g, Fiber 1.7 g, Protein 31.3 g, SaturatedFat 2.3 g, Sodium 356.3 mg, Sugar 11.9 g
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