CORDON BLEU APPETIZER

Cordon Bleu Appetizer image

Provided by linda hennessey @goirish86

Number Of Ingredients 6

4 ounce(s) cream cheese (softened)
1 teaspoon(s) dijon mustard
1 cup(s) swiss cheese (shredded)
3/4 cup(s) cooked ham (diced)
1/4 cup(s) chives (minced)
18 slice(s) french bread (cut 1/2 in. thick)

Steps:

In small bowl, beat cream cheese and mustard until smooth. Stir in swiss cheese, ham, and chives.
Spread 1 tablespoon of mixture over each bread slice. Place slices on an ungreased baking sheet.
Bake at 350 degrees for 12-15 minutes or until lightly browned and bread is crusty.

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