COFFEE-MARINATED GRILLED PORK
Printed in Good Food Magazine. Recipe from '333 Belrose Bar & Grill' in Wayne, PA. This flavorful dish has a rich coffee flavor with hints of sweet molasses and spicy chili. Begin marinating the pork one or two days ahead for best results. The mirin can be found in the Asian foods section of some supermarkets or at Japanese markets. Marinating time is NOT included in prep time.
Provided by CulinaryQueen
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Puree all the marinade ingredients in a food processor until almost smooth.
- Transfer to a large resealable plastic bag.
- Add pork; release excess air, seal bag and turn to coat. Chill 24-48 hours.
- Prepare barbecue to a medium heat.
- Grill pork about 25 minutes, turning often. (Internal temperature should register 145F.).
- Transfer to work surface and let stand 10 minutes.
- Thinly slice to serve.
Nutrition Facts : Calories 547, Fat 32.7, SaturatedFat 6.6, Cholesterol 124.7, Sodium 1221.6, Carbohydrate 22.4, Fiber 0.8, Sugar 16.5, Protein 40.7
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