CINNAMON BLUEBERRY CRUMBLE
Serve a Cinnamon Blueberry Crumble so scrumptious not a crumb will be left over! Video Instructions: http://www.rhodesbread.com/recipes/view/1980
Provided by Rhodes Bake-N-Serv
Categories Dessert
Time 55m
Yield 9
Number Of Ingredients 7
Steps:
- Remove rolls from pan.
- Spray pan with non-stick cooking spray and replace rolls.
- Spread blueberry pie filling evenly over and between rolls.
- Combine butter, flour, brown sugar and pecans and sprinkle over pie filling.
- Bake at 350°F 45-50 minutes.
- Drizzle with cream cheese frosting while still warm.
Nutrition Facts : Calories 320.4, Fat 14, SaturatedFat 4, Cholesterol 13.6, Sodium 56.5, Carbohydrate 48.3, Fiber 3.1, Sugar 37.3, Protein 2.2
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