CHURRASCO'S CHIMICHURRI SAUCE

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Churrasco's Chimichurri Sauce image

This is a sauce from Churasco's, a local restaurant here in Houston that serves South American fare. At the restaurant this is served at the table with plantain chips as an appetizer and is also used to marinade their signature steaks with. It's good with other grilled meats, salmon,poultry, hot pasta, and to dress green salads. It's such a popular item that the Cordu'a brothers bottle it to sell in grocery stores.

Provided by Leslie in Texas

Categories     Sauces

Time 15m

Yield 4 cups

Number Of Ingredients 5

3 bunches fresh curly-leaf parsley, finely chopped
6 tablespoons fresh garlic, minced
2 cups extra virgin olive oil
1 cup white vinegar
salt & freshly ground black pepper, to taste

Steps:

  • In a medium bowl, combine all ingredients, whisking to mix well.
  • Let stand for 2 hours before using, to blend flavors.
  • Refrigerate leftovers.

Nutrition Facts : Calories 1018, Fat 108.7, SaturatedFat 15, Sodium 55.1, Carbohydrate 10.4, Fiber 3.1, Sugar 1.1, Protein 3.4

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