CHOCOLATE SNOWFLAKE COOKIES (CHOCOLATE CRINKLES / CRACKLES)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Snowflake Cookies (Chocolate Crinkles / Crackles) image

Make and share this Chocolate Snowflake Cookies (Chocolate Crinkles / Crackles) recipe from Food.com.

Provided by Mirj2338

Categories     Dessert

Time 2h15m

Yield 8 dozen, 96 serving(s)

Number Of Ingredients 9

2 cups sugar
1/2 cup vegetable oil
4 (1 ounce) unsweetened chocolate squares, melted
4 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup sifted powdered sugar

Steps:

  • Combine sugar, oil, and melted chocolate in a large mixing bowl; beat at medium speed of an electric mixer until blended.
  • Add eggs and vanilla, mixing well.
  • Combine flour, baking powder and salt in a medium bowl.
  • Add about one-fourth of dry mixture at a time to chocolate mixture, mixing after each addition.
  • Cover and let chill at least 2 hours.
  • Shape dough into 1-inch balls, and roll in powdered sugar.
  • Place cookies 2 inches apart on lightly greased cookie sheets.
  • Bake at 350 degrees F.
  • for 10 to 12 minutes.
  • Cool on wire racks.

There are no comments yet!