Prepare our Chocolate French Toast Casserole the night before for a memorable morning! Our Chocolate French Toast Casserole is great for overnight guests.
Provided by My Food and Family
Categories Dairy
Time 13h15m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Layer half each of the bread and chocolate in 13x9-inch baking dish sprayed with cooking spray; repeat layers.
- Microwave cream cheese is large microwaveable bowl on HIGH 30 to 40 sec. or until softened; whisk until creamy. Gradually add milk, about 1/4 cup at a time, whisking after each addition until blended. Whisk in eggs and sugar; pour over ingredients in baking dish. Cover with foil. Refrigerate overnight.
- Heat oven to 350ºF. Bake casserole, covered, 45 min. to 1 hour or until knife inserted in center comes out clean, uncovering after 30 min. Let stand 10 min. before serving topped with syrup.
Nutrition Facts : Calories 350, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 155 mg, Sodium 300 mg, Carbohydrate 43 g, Fiber 2 g, Sugar 22 g, Protein 11 g
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