Make and share this Chicken & Rice Chili recipe from Food.com.
Provided by FDADELKARIM
Categories Low Cholesterol
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Spray a large pot with cooking spray then cook the chicken until no longer pink.
- Meanwhile, blend the tomatoes & chilies in a food processor until no longer chunky.
- Mix all the ingredients except the rice, sour cream, & cheese into the pot. Simmer over low heat for 20 minutes.
- Add in the rice, stir & let sit for 10 minutes. Spoon into bowls then top with sour cream & cheese.
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