Serve this gourmet meal with chicken breasts and gruyere cheese in just 35 minutes using a delicious prepared creamy roasted garlic sauce.
Provided by Progresso
Categories Trusted Brands: Recipes and Tips Progresso™ Recipe Starters™
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Sprinkle chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper.
- In 10-inch nonstick skillet, melt 1 tablespoon butter over medium heat. Cook chicken in butter about 8 minutes, until browned, turning once. Add cooking sauce to skillet; heat to boiling. Reduce heat; simmer uncovered 5 minutes; stirring occasionally or until until juice of chicken is no longer pink when centers of thickest parts are cut (at least 165 degrees F).
- Stir in 1/2 cup of the cheese until melted. Arrange ham slices on top of chicken; sprinkle with remaining cheese. Cover. Remove from heat; let stand 2 to 5 minutes or until cheese is melted. Serve with pasta. Sprinkle with parsley.
Nutrition Facts : Calories 323.8 calories, Carbohydrate 4.2 g, Cholesterol 117 mg, Fat 13.8 g, Fiber 0.3 g, Protein 43.5 g, SaturatedFat 6.4 g, Sodium 519.9 mg, Sugar 0.2 g
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