Enjoy Chicken Broccoli Rice Casserole just like Mom used to make (or better!). Try our take on this heart-warming creamy classic.
Provided by My Food and Family
Categories Home
Time 50m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat oven to 375ºF.
- Spread rice onto bottom of 2-qt. casserole sprayed with cooking spray.
- Melt butter in large skillet on medium heat. Add flour; cook and stir 1 min. or until hot and bubbly. Gradually whisk in milk. Bring to boil, stirring constantly. Simmer on medium-low heat 2 min., stirring constantly. Add all remaining ingredients except french fried onions; mix well. Spoon over rice; sprinkle with onions.
- Bake 30 to 35 min. or until heated through.
Nutrition Facts : Calories 480, Fat 27 g, SaturatedFat 14 g, TransFat 0 g, Cholesterol 120 mg, Sodium 590 mg, Carbohydrate 28 g, Fiber 1 g, Sugar 7 g, Protein 30 g
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