We heart artichoke hearts! And we also heart easy-to-make artichoke appetizers-like this tasty spread made with cream cheese and Parmesan.
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 48 servings.
Number Of Ingredients 5
Steps:
- Mix all ingredients except crackers until well blended; spread onto crackers.
- Pairs well with a glass of Chardonnay.
- Please drink responsibly.
Nutrition Facts : Calories 50, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love