Make and share this Cheddar Bran Muffins recipe from Food.com.
Provided by cookiedog
Categories Quick Breads
Time 30m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees. Spray muffin cups with non-stick cooking spray.
- In small bowl, soften bran in buttermilk. In larege bowl, cream shrotening and sugar until fluffy. Beat in egg.
- In separate bowl, combine flour, baking powder, salt and baking soda. Add to creamed mixture alternately with bran mixture. Stir in cheese.
- Fill muffin cups 2/3 full. Bake for 15 - 20 minutes.
Nutrition Facts : Calories 750.1, Fat 72.5, SaturatedFat 19.4, Cholesterol 26.4, Sodium 176.6, Carbohydrate 22.8, Fiber 1.9, Sugar 7.7, Protein 6
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