Easy to make but it does take some time to make because it is slow cooked in a crockpot. It is delicious and easy!
Author: Kim Schneider
This roast just melts in your mouth. Taste amazing
Author: barbara lentz
These crescent wrapped hot dogs are a tasty alternative to a plain hot dog. Kids will love these. We love the idea of slicing the hot dog and stuffing it with American cheese. It makes the inside gooey...
Author: Brenda-Lee Barajas
Growing up in Memphis one of my favorite places was Ireland's. They made the best little steak biscuits. Unfortunately they closed years a go. I could always find a good biscuit, but I could never recreate...
Author: Pamela Rappaport
This sandwich originated in Buffalo, New York. It's thinly sliced roast beef served on a Kimmelweck Roll, with the name weck specifying the type of bread. This easy version transforms a kaiser roll into...
Author: Susie D.
As far as tuna melts go, this one is pretty amazing. It may be a bit messy, but it's very tasty. The base of the sandwich is sweet Hawaiian bread cut into thick slices and buttered. We liked the tuna salad...
Author: Family Favorites
My local Bennigans closed down over a year ago. I used to treat myself to my favorite sandwich of all time - The Monte Cristo. No one made it like they did! Had a craving for one and decided to do some...
Author: Holly Watson
This no hassle recipe is delicious and family approved! Use your crock pot to prepare this great twist on barbeque chicken. I like to serve these with baked potatoes and a side salad.
Author: S S
This a superb go-to recipe for French Dip Sandwiches. It is truly the best French Dip sandwich recipe that we have ever tasted. Do not substitute anything in this recipe and you will not be disappointed!...
Author: BonniE !
These originated in Maine in 1902 at Amato's. They're now franchised throughout New England. I worked for Amato's for about 5 years and made plenty of them. Many people, fresh from the jetport, make it...
Author: Mary Beam
The Barefoot Contessa is one of my favorite cooks.This morning's show she made these sandwiches and they looked so good I'm going to make them. The changes I will make is using Romaine lettuce instead...
Author: Patsy G
I adapted this from a recipe I found in a Taste of Home Contest Winning Annual Recipes book. My guys deemed it a 'keeper'
Author: Judy Garcia
We always get these at the beach. I like them in the winter...brings back memories of hot weather and fun in the sun.
Author: patricia taylor
This hearty Cuban sandwich is full of so much flavor it's like a party in your mouth with every bite. The German mustard, chipotle mayo and zesty bread and butter pickles really have a great flavor combo...
Author: Julia Ferguson
Another contribution from one of my employees. I have had it on toasted rolls and it was very good. You could also serve it over rice as a main dish. Adjust the seasonings to taste. If you have kids, you...
Author: Debra Schweikert
This comes from the Brown Eyed Baker. If you're looking for an easy method for how to cook kielbasa, this slow cooker recipe for Beer and Brown Sugar Polish Sausage with Sauerkraut is a super simple option!...
Author: LINDA BAILEY
Perfect for your next game night or tailgate! Yummers...
Author: Teresa Malkemus
This hearty sandwich is delicious and your family will think you worked really hard but it is simple to throw together. The tenderloin is nice and crisp on the outside and tender and juicy on the inside....
Author: Julia Ferguson
This chicken salad is like nothing you've tried before. It's untraditional and amazing. The chicken salad is perfectly balanced with crispy cabbage, savory chopped chicken, and crunchy slivered almonds....
Author: Lolly St John
in Chicago, neighborhood hot dog stand serve a pork chop sandwich that's a little different than expected. First off, it served on a bun at the pork chop has a bone in it. Seems crazy but that's the tradition...
Author: Lynnda Cloutier
This is a very good casserole. It is a meal in itself. Make this a lot when friends when they come over to visit.
Author: Kathy Gaver
I love Mexican food! This is an easy recipe with a lot of flavor. Made in the slow cooker, what more can you ask for? I got this recipe from a recipe email share group. This is the picture that came with...
Author: Sandy Williams
As a child I was told that this sandwich was invented by a young society gal in Havana, Cuba. The story goes that one late night after dancing for hours at a party she stopped at an all-night cafe and...
Author: Jennie Pagano
I am posting this recipe especially for my daughter Briana, who recently discovered that she really does love mushrooms. This no-fail step by step instructions is sure to please those that think they do...
Author: Rose Mary Mogan
I made these sandwiches that I tweaked from another recipe my mom used to make. My family absolutely loves them and they are a much requested dinner by friends and family alike. I hope you enjoy. Let me...
Author: Michelle Bedard
Perfect every time, make at home restaurant-style filet at a fraction of the cost! And just as good if not better! (I don't always have good luck at restaurants.) Great for Valentine's day, anniversaries,...
Author: Kelly Williams
Straight off the package of Boar's Head Sauerkraut.
Author: Christine Parks
I'm always volunteered to make the hot sausage in my family, for gatherings...I usually make 4 - 5 pounds worth...my whole family went on vacation, so was just my family today, had to keep up with tradition,...
Author: Cassie *
You won't get crabby after one bite of this lovely sandwich. You'll feel like you are eating lunch at a fancy seaside restaurant. Sourdough is a great choice for bread. Crispy and chewy, it pairs well...
Author: Sherry Blizzard
This is easy and wonderful to serve for large groups of people! The possibilities are endless for this recipe! You can chose one meat and one cheese or several types of meat and cheese!! Vegetarian, Meat...
Author: Nicole P.
With a combination of flavorful ingredients, this open faced sandwich sets itself apart from others! It is a simple recipe that delivers deliciously!
Author: Francine Lizotte
I love this recipe. It's amazing and a real family favorite.
Author: Sherri Boyce
This sandwich is delicious. I found this recipe in one of my old Taste of Home magazines. This is a crock pot recipe..so delicious! If you want to lighten it up, use diet coke.. I usually double this recipe...
Author: Cassie *
This Reuben sandwich recipe is very hearty. When you take one bite of the buttery grilled rye bread, the hot sliced corned beef with melted cheese, tangy sauerkraut, and Thousand Island dressing, you're...
Author: Susan Bartley
Another great selection from the Metabolic Cookbook. Bacon and cream cheese...what?!? The recipe is for one serving but you can multiply the ingredients to make as many as you would like.
Author: Crystal Wilkinson
This turkey breast recipe is moist and full-flavored. It hits you with robust spicy and savory flavors. There's a light sweetness from the seasoning too. Juicy and easy to make, you may decide not to make...
Author: Kimber Flory
This is one of my favorite weekend meals when I want something quick and satisfying, but simple with little clean up. A family favorite for Sunday football or to pack and take with to our local sporting...
Author: Family Favorites
Adapted from 1920's Kraft recipe-favorite for showers and luncheons. Any combination of filling can be used. Cheeses, ham turkey, chicken, or ground bologna,egg salad...etc.
Author: Pat Duran
I love Tuna melts. I also love Texas toast with cheese. I decided to combine my Tuna patty with the Texas toast,and the combination is delicious. This is a great sandwich for lunch,or a light dinner. Enjoy...
Author: Nor Mac
We eat this a lot. Its good for potlucks and family gatherings for a nice quick yummy sandwich. We usually have mac/cheese or french fries with it.
Author: Sherry Word
Oh YUM YUM; a friend at church gave me this recipe and it is delicious and easy to make for a family dinner or get together of any kind.! ENJOY!
Author: Stephanie Dodd
This is definitely comfort food! My kids and I love this sandwich. I love to eat it right out of the pan all hot and yummy! I love the texture of the crunchy peanut butter. The cinnamon sugar on the top...
Author: Leah Stacey
I adopted this recipe and changed it up a bit to make it more authentic. I lived in India for more than 5 years and I love Indian food. I was really pleased with the outcome of this recipe. This recipe...
Author: Karen Vandevander
This is a great sandwich to have for breakfast, lunch or dinner.. Grilling the pineapple make this taste even better. Great for breakfast with fried eggs. Lunch with a nice salad and light dressing. Dinner...
Author: Pat Duran
This delicious sandwich is a bit out of the ordinary and so easy to make. Within 15 minutes, you can enjoy it!
Author: Francine Lizotte
Its actually made from bologna but we always called it ham salad. This was very popular in the 1950's and 60's in Northern Indiana. A locally owned small grocery store in our little town still makes it...
Author: Kathie Carr
Do not expect to serve this as a quick meal. However, the time spent will be worth the wait. It is delicious melt-in-your-mouth goodness.
Author: sallye bates
A new twist on a traditional tuna melt that had my taste-buds talking to me. I wanted it spicy and so I wasn't sure if the horseradish would work but it was a success...such a nice spicy/peppery flavor...
Author: Kimberly Biegacki
Beef tongue sandwich is just one way you can use a beef tongue. When your guests taste this you will get raves. It takes a while to prepare, but well worth it. NOTE: This was my Great Granddad's recipe....
Author: Eddie Jordan
Funny because this is a recipe I adopted that I was making for dinner. I will post all My pics by dinner time ;)
Author: Lisa G. Sweet Pantry Gal