Got a package of refrigerated cinnamon rolls? Upgrade the scrumptiousness with creamy, melty caramel and chopped apples.
Provided by My Food and Family
Categories Home
Time 27m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Heat oven to 400ºF.
- Microwave caramels and milk in microwaveable bowl on HIGH 1-1/2 to 2 min. or until caramels are completely melted and mixture is well blended, stirring after each minute. Pour into 8-inch round pan sprayed with cooking spray; top with apples.
- Discard Frosting or reserve for other use. Place rolls, cinnamon side up, in prepared pan.
- Bake 13 to 17 min. or until lightly browned. Immediately invert pan onto serving plate; remove pan. Spread any caramel from pan over rolls.
Nutrition Facts : Calories 220, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 400 mg, Carbohydrate 38 g, Fiber 1 g, Sugar 22 g, Protein 3 g
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