This is an easy and delicious shrimp dish. You can replace the Cajun seasoning with 1/8 to 1/4 teaspoon cayenne pepper (or to taste) if desired. I use my recipe #186029. Serve this with a crusty French bread and rice :)
Provided by Kittencalrecipezazz
Categories Cajun
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 400 degrees (bottom oven rack).
- Lightly grease an 11 x 7-inch baking dish (or one that will hold all ingredients).
- In a saucepan place the butter with mustard, lemon juice, chopped garlic, wine (if using) Cajun seasoning, black pepper and parsley; bring JUST to a simmer stirring with a wooden spoon or until the butter has melted (do not brown the butter) remove from heat.
- Place the shrimp into the baking dish then pour the butter mixture over the shrimp.
- Bake for about 12-15 minutes or until the shrimp are pink (cooking time will depend on the size of your shrimp).
- Season with salt if desired.
- Serve with crusty bread.
Nutrition Facts : Calories 852.6, Fat 64.9, SaturatedFat 39.8, Cholesterol 751.6, Sodium 1197.7, Carbohydrate 2.1, Fiber 0.4, Sugar 0.4, Protein 64.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #very-low-carbs #main-dish #eggs-dairy #seafood #american #cajun #southern-united-states #oven #easy #beginner-cook #dinner-party #holiday-event #shrimp #dietary #spicy #new-years #low-carb #low-in-something #shellfish #taste-mood #equipment
You'll also love