Steps:
- Saute onions in 1/2 cup margarine; combine with potatoes in large bowl. Stir in sour cream, soup, cheese, salt & pepper. Place in greased 13x9x2" baking dish.
- Combine cornflake crumbs and 1/2 cup margarine. Spread over the top. Cover with foil.
- Bake at 350 degrees F for 25 to 30 minutes. Uncover and continue baking for 25 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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