This is a recipe of my great-grandmother's that I grew up with. It is a favorite of mine and I try to make it often for my family.
Provided by Maria Watson
Categories Side Dish Vegetables Sweet Potatoes
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to broil.
- Line a 10x15 inch cookie sheet with aluminum foil.
- Cook the sweet potatoes in the microwave until done, about 4 minutes per potato. When the potatoes are cool, peel, cut in half lengthwise and slice about 1/4 inch.
- Place the potato slices in a single layer on prepared cookie sheet. Slice the butter into about 1/8 inch pats and place all over the sweet potatoes. Sprinkle the sugar on the potatoes and butter. Place under broiler until golden and bubbly, about 5 to 8 minutes.
Nutrition Facts : Calories 164.7 calories, Carbohydrate 38.7 g, Cholesterol 1.3 mg, Fat 0.6 g, Fiber 3.9 g, Protein 2 g, SaturatedFat 0.3 g, Sodium 75.1 mg, Sugar 17.9 g
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