BROCCOLI-PEANUT SALAD

Steps:

• 1. Peel the tough outer skin from the broccoli stalk and discard. Chop the stalks into 1/2" pieces and cut the tops into small florets. (there should be about 6 C of broccoli florets and stems) 2. Combine broccoli, onions, raisins, and peanuts in a L bowl and toss to mix well. 3. Combine the dressing ingredients in a small bowl and stir to mix well. Add the dressing to the broccoli mixture and toss to mix well. 4. Cover the salad and refrigerate for several hours or overnight