Make and share this Broccoli and Cauliflower Casserole recipe from Food.com.
Provided by Atomic Girl Cooks
Categories Cauliflower
Time 1h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cook vegetables in separate pots in boiling, salted water for 5 minutes. Drain.
- Place evenly in buttered 11 x 7 baking dish or casserole.
- Beat eggs; combine with mayo, onion, soup, and 1/2 cup cheese. Pour evenly over vegetables.
- Sprinkle remaining cheese over sauce.
- Pour melted butter over entire casserole.
- Distribute crushed croutons over melted butter,.
- Bake at 350 for 35-40 minutes.
Nutrition Facts : Calories 333.6, Fat 26.4, SaturatedFat 12.4, Cholesterol 102.7, Sodium 662.8, Carbohydrate 17.3, Fiber 1.6, Sugar 3.6, Protein 8.7
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #casseroles #side-dishes #vegetables #oven #easy #dinner-party #vegetarian #dietary #low-carb #low-in-something #broccoli #cauliflower #equipment
You'll also love