Wonderful golden brownie with chocolate chips. My mom made these when I was a girl and they are still my favorite.
Provided by LIZBETH
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 25m
Yield 15
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan or two 8x8 inch pans.
- In a medium bowl, mix together the melted margarine, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and baking soda , gradually stir into the creamed mixture. Spread evenly into the prepared pan, and sprinkle the chocolate chips and pecans over the top.
- Bake for 12 to 15 minutes in the preheated oven until surface of cookies appears dry. Cool, and cut into squares.
Nutrition Facts : Calories 345.4 calories, Carbohydrate 44.2 g, Cholesterol 24.8 mg, Fat 18.9 g, Fiber 2.5 g, Protein 4.2 g, SaturatedFat 5.7 g, Sodium 150 mg, Sugar 28.7 g
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