Best Yummy Tuna Noodle Casserole Recipes

Yummy Tuna Noodle Casserole image

Provided by JennRott

Categories < 60 Mins

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 10

1 (16 ounce) package uncooked pasta shells
2 (6 ounce) cans tuna, drained
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (10 3/4 ounce) can condensed cream of celery soup
1 1/4 cups milk
1 teaspoon salt
1/4 teaspoon ground black pepper
1 teaspoon crushed garlic
4 slices processed American cheese
1 1/2 cups crushed potato chips

Steps:

Boil pasta in lightly salted water for 10 minutes, or until al dente; drain well. Return the pasta to the pot it was cooked inches.
Preheat oven to 350 degrees F (175 degrees C). Spray a 2 1/2 quart casserole dish with cooking spray.
Mix tuna with cream of mushroom soup, cream of celery soup, milk, salt, black pepper, and garlic in a medium saucepan. Place pan over medium low heat, and heat through. Alternatively, place these ingredients in a microwave safe dish, and warm in the microwave.
Mix tuna mixture with pasta. Spread 1/2 of the noodles into the prepared dish. Arrange the cheese slices over the noodles, then spread the remaining noodle mixture over the cheese. Top with crushed potato chips.
Bake, uncovered, for 20 to 30 minutes; cook until the casserole is hot, and the chips begin to brown. Let cool for 10 minutes before serving.

Nutrition Facts : Calories 523.7, Fat 14.5, SaturatedFat 5.5, Cholesterol 43.3, Sodium 1287.9, Carbohydrate 67.5, Fiber 2.8, Sugar 2.8, Protein 29.1

Simple and Yummy Tuna Noodle Casserole image

Provided by Darla O.

Categories Casseroles

Time 35m

Number Of Ingredients 10

1 bag(s) manischewitz egg noodles
1/4 c chopped onion
2 c shredded cheddar cheese
1 c frozen peas
2 can(s) tuna
1 c sliced bella mushrooms
2 can(s) condensed cream of mushroom soup
2/3 c panko bread crumbs
To Taste salt
1/2 c celery

Steps:

1. Bring a large pot of lightly salted water to a boil. Cook pasta according to package directions.
2. Preheat oven to 425 F (220 C)
3. In a large bowl, thoroughly mix noodles, onion 1 cup cheese, peas, tuna, soup, and mushrooms. Transfer to 9x13 baking dish, and top with the remaining cup of cheese and panko bread crumbs.
4. Bake for 15 to 20 minutes.