EASY CARAMEL APPLE CAKE
This is an extremely delicious apple treat! My husband asked if I bought it at the bakery! When cake has cooled, cover with caramel icing for a wonderful treat.
Provided by Dana R
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 42m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, cinnamon, and baking soda together in a bowl.
- Cream together vegetable oil, eggs, brown sugar, white sugar, canola oil, and vanilla extract in a separate bowl. Add flour mixture to oil mixture; mix thoroughly. Fold in apples. Pour batter into a cake pan.
- Bake in the preheated oven until golden brown, 27 to 35 minutes.
Nutrition Facts : Calories 335.3 calories, Carbohydrate 37 g, Cholesterol 46.5 mg, Fat 20.1 g, Fiber 3.4 g, Protein 4.4 g, SaturatedFat 2.6 g, Sodium 126.4 mg, Sugar 21 g
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