Best Watermelon Refresher Crisps Recipes

Parmesan Crisps image

Provided by Food Network Kitchen

Time 15m

Number Of Ingredients 0

Steps:

Toss 1 1/2 cups freshly grated parmesan with 1 tablespoon flour, then flavor with 1 to 2 teaspoons minced herbs, spices and/or citrus zest. Make 12 mounds of the cheese mixture (2 tablespoons each) on a baking sheet lined with parchment and coated with cooking spray; flatten into 4-inch rounds. Bake at 375 degrees F until golden, 8 to 10 minutes. While hot, gently remove with a thin spatula and let cool completely.

Individual Raspberry Plum Crisps image

Provided by Food Network

Categories dessert

Yield 8 servings

Number Of Ingredients 10

2 tablespoons butter
2 cups plums, pitted and sliced thin
2 cups raspberries
1/4 cup flour
1/4 cup sugar
3/4 cup toasted chopped pecans
1 cup flour
1/4 cup brown sugar
1/2 cup melted butter
1 teaspoon salt

Steps:

Preheat the oven to 400 degrees F. Butter 8 (1/2 cup) ramekins or gratin dishes. In a large bowl gently combine the plums, raspberries, flour and sugar. Distribute this mixture evenly among the ramekins. In a separate bowl, combine the pecans, flour, brown sugar, melted butter and salt. Divide this mixture evenly among the ramekins. Place the ramekins on a cookie sheet and place in the oven for 20 minutes, or until the topping is golden brown.

Watermelon Refresher image

Provided by Sarah

Time 10m

Yield 10

Number Of Ingredients 6

10 cups diced seeded watermelon
½ cup water
⅓ cup agave nectar
1 ½ cups tequila (such as Patron®)
1 cup frozen blueberries
1 sprig mint leaves, for garnish

Steps:

Blend the watermelon in a blender until smooth; pour into a large pitcher.n
Stir the water and agave nectar together in a small bowl; add to the watermelon. Stir the tequila into the watermelon mixture. Add the blueberries and garnish with the mint to serve.n

Nutrition Facts : Calories 164.3 calories, Carbohydrate 21.9 g, Fat 0.3 g, Fiber 1.6 g, Protein 1 g, Sodium 2.4 mg, Sugar 18.7 g