Best Triple Layer Banana Cream Pie Bars Recipes

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TRIPLE LAYER BANANA CREAM PIE BARS RECIPE - (4.6/5)



Triple Layer Banana Cream Pie Bars Recipe - (4.6/5) image

Provided by Nicole S

Number Of Ingredients 7

60 NILLA Wafers, finely crushed (about 1-1/2 cups)
1/2 cup chopped pecans
1/3 cup butter or margarine, melted
3 bananas, sliced
2 pkg. (3.4 oz. each) Vanilla Flavor Instant Pudding
3 cups cold milk
2 1/2 cups thawed COOL WHIP Whipped Topping, divided

Steps:

  • Heat oven to 325ºF. Mix wafer crumbs, nuts and butter in 13x9-inch baking dish; press onto bottom of dish. Bake 8 min. Cool 10 min. Top with bananas. Beat pudding mixes and milk with whisk 2 min.; spread 2 cups pudding over bananas. Stir 1 cup COOL WHIP into remaining pudding; spread over pie. Top with remaining COOL WHIP. Refrigerate 3 hours.

TRIPLE LAYER BANANA CREAM PIE BARS



Triple Layer Banana Cream Pie Bars image

Vanilla pudding, banana slices and crushed cookies form the layers of lusciousness in this crowd-pleasing cream pie.

Provided by My Food and Family

Categories     Home

Time 3h35m

Yield 16 servings

Number Of Ingredients 7

60 vanilla wafers, finely crushed (about 1-1/2 cups)
1/2 cup chopped pecans
1/3 cup butter or margarine, melted
3 bananas, sliced
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
3 cups cold milk
2-1/2 cups thawed COOL WHIP Whipped Topping, divided

Steps:

  • Heat oven to 325ºF.
  • Mix wafer crumbs, nuts and butter in 13x9-inch baking dish; press onto bottom of dish. Bake 8 min. Cool 10 min.
  • Top with bananas. Beat pudding mixes and milk with whisk 2 min.; spread 2 cups pudding over bananas.
  • Stir 1 cup COOL WHIP into remaining pudding; spread over pie. Top with remaining COOL WHIP. Refrigerate 3 hours.

Nutrition Facts : Calories 240, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 15 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 0.9671 g, Sugar 0 g, Protein 3 g

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