Best Tipsy Dogs Recipes
TIPSY DOGS
Make and share this Tipsy Dogs recipe from Food.com.
Provided by True Texas
Categories Meat
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Combine above and simmer slowly for one hour.
- Cut hot dogs into 1 inch pieces, put inot sauce, simmer very slowly for 3-4 hours.
- May be done in a crock pot. (Double if desired).
Nutrition Facts : Calories 664.4, Fat 35.5, SaturatedFat 14, Cholesterol 63.4, Sodium 1823.3, Carbohydrate 50.6, Fiber 0.1, Sugar 48.5, Protein 14.1
CRISPY DOGS
Hot dogs become more popular than ever when wrapped in corn tortillas and fried to golden perfection. "My dad made these when I was young," shares Christy Schroeder of Fremont, Nebraska. "Now I make them for my kids."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Place the tortillas on a microwave-safe plate. Cover with waxed paper; microwave on high for 10-20 seconds or until warm. Wrap a tortilla around each hot dog; secure with a toothpick., In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry hot dogs, in two batches, for 3 minutes or until tortillas are golden brown and crispy, turning once. Drain on paper towels; discard toothpicks. Serve with ketchup and mustard if desired.
Nutrition Facts :
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